Santol Recipe Ideas and Uses: Santol makes a delicious preserve – peeled, quartered, and cooked in syrup. The Health Benefits of Santol Fruit. Like most other tropical fruit, santol contains vitamins and minerals that are useful for our body. While the material is less dense compared to other wood variants, it is actually very easy to work with. Usually they can be found in markets for locals. This tropical fruit is grown in southeast Asia. Santol or Cotton Fruit is a climacteric which means they will continue to ripen once plucked from the tree. Place peeled santol fruits in cold water, and then cut the fruit into quarters and remove the seeds. The season for santols is the summer. Santol fruit is round and yellow with a white and juicy sweet sour sub-acid tissue. Santol is a climacteric fruit – its ripening process continues even after you take them from the tree. Santol Wood. The most common way to eat the fruit is to suck the flesh from the seeds, as the pulp from the fruit sticks strongly to the seeds. What most people don’t realize, however, is that the santol fruit is ideal as a wood alternative. Santol (Sandoricum koetjape) is a tropical fruit grown in Southeast Asia. How are you? Santol fruit contains sandorinic acid and bryonotic acid. The santol fruit or cotton fruit (scientific name: Sandoricum koetjape) is a tropical fruit common in Southeast Asia. Cottonfruit is rich in fibre and has a low glycemic index. When and where to buy. Submerge the fruit sections for three days, ensuring to change the water at the start of every day. The 'santol' is a tropical fruit that most likely traces back to a southeast Asian origin. Santol Fruit in my village - Satol a bit sour buy Yummy especially for women - TOTEA 9999 Dear Everybody! The fruit itself is a mixture of sweet and sour, which can be appealing to some and not to others. https://drhealthbenefits.com/food-bevarages/fruits/health-benefits-of-santol-fruit The riper santol is, the less it can be stored. It flushes the allergens and toxins out of the body. The santol is an unusual fruit that has a very thick skin, with white segments of flesh inside. Santol is cheap fruit, the price starts from 15 THB per kilo. It prevents the body from allergies. It is good for Diabetic patient. Despite the prominence of Santol, many of us are not aware of the English term for the said fruit. Santol also referred to as Kechapi, Lolly Fruit, is an ornamental evergreen tree belonging to Mahogany family Meliaceae. Also santols can be sold from pickups or at temporary single-fruit stalls. Consume it as it is or includes it any dish, the Santol Fruit will never fail to amaze you with its combine sweet and sour taste. Santol or cotton fruit is quite common in the Philippines. 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