ANCIENT ROME Half Day

An excellent and complete guided tour for those who want to know all the facts, history and secrets of the Imparial Rome, through the Roman Forum, Colosseum, Venice Square, and much more

.An absolute must for first time visitors to Rome.

Italy's authentic pleasures

We’ll discover the authentic pleasures of Italy on a personal scale: wine tasting in breathtaking places, savoring a home-hosted lunch with an Italian family in the country kitchen of a beautiful countryside farm-house …sampling the rich regional bounty of ripe olives…trying our hands at Italian specialities in a private cooking class, open-air pic-nics at the sound of a traditional music player.Expand your discoveries with optional experiences that can be added and customized to any tour.

VATICAN HALF DAY: Vatican Museums, Sistine Chapel, S. Peter's Basilica, Grottos

The purpose of this tour is the visit of the Vatican City-State. I will show you the most famous treasures in this vast museums... Get the most out of your time at the Vatican.

Tour from Civitavecchia to Lake Bracciano

This itinerary is outstanding in that, with-in just a few kilometres, it takes in places of unurpassed beauty in terms of both history-archeology and nature. In just a few minutes one can get from the sea (Civitavecchia, S. Marinella, S. Severa), the hills (Tolfa and Allumiere), the mysterious world of the Etruscan and Lake Bracciano, basically everything you could wish for just a stone’s throw from Rome.

Flavours of ROME - Full day

This Full day itinerary will enable you to discover the town's best known treasures such as Vatican City,St. Peter Basilica, The Colosseum, Roman Forum and the Arch of Titus, The Arch of Costantine, The wedding cake building, Venice Square and much more.

Cooking Class in a farm-house in Rome

Expand your real Italian discovery through a hands-on cooking lesson with our Italian family-chefs in a farm-house for an introduction to authentic Italian recipes. Learn and enjoy step-by-step how to make a satisfying, full Italian meal from appetizers to dessert, including the art of making pasta fresca.